Our most recent Credit Rating Body (CRB) case study comes from REHIS and City of Glasgow College (CoGC).
In late 2016, REHIS approached CoGC to credit rate six of its Food Hygiene and Health & Safety courses. REHIS had decided to have some courses formally credit rated so that learners and employers could quickly identify the level of the qualification and compare them to other qualifications. REHIS is a long established awarding body in Scotland for a number of qualifications in Food Safety, Food and Health, Control of Infection and Occupational Health and Safety.
For more information on courses that have an SCQF level and credit points search the SCQF database.